African Food Safety Co

African Food Safety Co is rated 3 out of 5 in the category food production. Read and write reviews about African Food Safety Co. Independent Food Hygiene Training, Advisory and Consultancy Services The African Food Safety Company (TAFSCo) is set up to provide a pivotal and specialist Food Safety ingredient into the embryonic African food processing industry, in its quest to meet ever burgeoning International Quality standards by focusing in the following Key areas; 1. Food Safety, Quality Systems and Hygiene Training 2. Food Premises Inspection and Capacity Building 2. Factory Labor Standards 4. Health and Safety in Food Processing Our vision is that of a unique entity in Food Safety and Security in the sub-region that is geared towards primarily, the upgrading of the overall Quality and Safety standards in food production premises. Our Strong expertise in food safety and technical capacity building enables the African Food Safety Co to make available the enabling tools of Food Safety on the Continent, in order to propel budding food processors to break into lucrative export frontiers. The perennial issue of Africa’s inability in complying with increasing international food regulations, clearly undermines the continent’s quest to tap into the lucrative food manufacturing sector. The African Food Safety Co is therefore here to redress the imbalance.